Joe's Seafood Wine Dinner Series

Three cities. One iconic restaurant. An unforgettable dining experience. Join Senior Winemaker Todd Graff for a special dinner series at Joe’s Seafood in Chicago, Las Vegas, and Washington, D.C. Each event features five chef-driven courses, expertly paired with five exceptional Frank Family wines. This intimate evening celebrates the perfect harmony of food and wine, brought to life by Todd’s winemaking expertise and the renowned hospitality of Joe’s Seafood.

RESERVE HERE
Chicago - May 28, 2025
Las Vegas - June 10, 2025
Washington D.C. - June 12, 2025

DINNER MENU
Reception
TRAY PASS HORS D'OEUVRES
2019 Sparkling Brut Rosé

First Course
GRILLED ALASKAN HALIBUT
heirloom tomato, champagne vinaigrette
2023 Carneros Chardonnay

Second Course
ALASKAN WILD SALMON
maître d’ butter, celery root
2022 Carneros Pinot Noir

Main Course
FILET MIGNON
green peppercorn sauce, local asparagus
2022 Napa Valley Cabernet Sauvignon
2021 Rutherford Reserve Cabernet Sauvignon

Dessert
MICHIGAN BLUEBERRY CRISP
vanilla ice cream
2018 Late Harvest Chardonnay