Aspen Food & Wine Classic

Join Founder Rich Frank and Senior Winemaker Todd Graff at the 42nd annual Aspen Food & Wine Classic! This three-day star-studded event brings together the very best in the culinary and hospitality worlds for an experience unlike any other. Guests can take part in a variety of cooking demonstrations, wine tasting seminars, and visit the Grand Tasting Pavilion filled with the world’s best wineries, including Frank Family. We hope to see you beneath Aspen Mountain to kick off the summer season!

Friday, June 20: Chardonnay Five Ways, Exploring Varietal Versatility Seminar
When it comes to white wine, Chardonnay reigns as the most beloved and most versatile. Its adaptability to various climates and winemaking techniques has made it a favorite among wine enthusiasts worldwide. Join Todd Graff, Senior Winemaker and General Manager of Frank Family Vineyards, one of the leading luxury chardonnay producers in the U.S., for an exploration of four expressions of this classic grape, from sparkling and racy, to complex and full-bodied. While the common thread between these wines is one grape from the cool-climate Carneros region, there is a fascinating world of difference between each bottle selected.

Friday, June 20 & Saturday, June 21: California Royalty - California’s Top Winemakers
Mark Oldman features Frank Family’s 2022 Lewis Vineyard Chardonnay in his California Royalty: California’s Best Winemakers seminar.